Recipe: Perfect Caramel Air Popped Popcorn

Recipe: Perfect Caramel Air Popped Popcorn post thumbnail image

Caramel Air Popped Popcorn. Find Deals on Caramel Popcorn in Groceries on Amazon. Place popcorn in a very large bowl. Stir in brown sugar, corn syrup and salt.

Caramel Air Popped Popcorn Coat the popcorn with the caramel sauce; stirring together to evenly coat the popcorn. I like to air pop my popcorn, but you could cook it on the stovetop or use the unbuttered, unsalted microwave stuff too. To limit the amount of unpopped kernels that get into the caramel corn, move popcorn from one bowl to another sifting out any kernels or hulls. You can cook Caramel Air Popped Popcorn using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Caramel Air Popped Popcorn

  1. Prepare 6-8 cups of air popped popcorn.
  2. Prepare 1 1/4 cup of tightly packed brown sugar.
  3. Prepare 1/4 cup of light corn syrup.
  4. You need 1/4 cup of unsalted butter.
  5. Prepare 1/2 tsp of salt.
  6. Prepare 2 tsp of vanilla extract.
  7. It’s 1/4 tsp of baking soda.

Mix the nuts and marshmallows into the popcorn before adding the caramel. Pop popcorn in a air popper. Sort through and remove all unpopped kernels. Pour hot caramel sauce over the popcorn a little at a time.

Caramel Air Popped Popcorn step by step

  1. Place parchment paper in a 13×9 pan. Pre-heat the oven to 200 degrees Fahrenheit..
  2. Over low heat in a small saucepan, add the brown sugar, corn syrup and butter. Stir together until the butter has melted..
  3. Increase the heat to medium and allow to simmer for about 4 minutes..
  4. Remove from heat and add the salt & vanilla extract. Stir together..
  5. Mix together as you put the baking soda into the pan. Make sure that it is evenly spread..
  6. Coat the popcorn with the caramel sauce; stirring together to evenly coat the popcorn..
  7. Place the caramel popcorn into the pre-heated oven for about 15 minutes. Place the popcorn back into the oven, after stirring, to heat for another 15 minutes. Remove to stir, then place back into oven 15 minutes. Take out the oven, stir and allow to cool off. Break up any clumps..
  8. Enjoy!.

Stir the popcorn gently until it is well coated with caramel. Caramel corn starts with popped corn, of course! To make your own air-popped popcorn, you have a few options. You can purchase specialty equipment, such as a hot air popper. An air popper is a device that uses heat to pop popcorn kernels, sending them up into the plastic guard and out into the bowl.

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