Yui inspired Thai soup. Great recipe for Yui inspired Thai soup. I'm learning so much from Yui's recipes. I never really tried to cook Thai food much at home but I'm starting to really understand the flavours now.
This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice! So cozy, comforting and fragrant – plus, it's easy enough for any night of the week! Prepare noodles according to package directions. You can cook Yui inspired Thai soup using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Yui inspired Thai soup
- Prepare 400 g of prawns.
- You need 1 of Red pepper.
- Prepare to taste of Red Thai curry paste.
- You need 1.5 litres of veg stock.
- Prepare 250 ml of coconut milk.
- It’s tablespoon of fish sauce.
- You need teaspoon of brown sugar.
- It’s of Spring onions to serve.
- It’s of Thai basil (if you can get it, I can't) or normal basil to serve.
- You need of Lime to serve.
My go-to Thai restaurant inspired this curry soup. Shiitake mushrooms are my favorite, but any fresh mushroom will work. Fresh basil and lime add a burst of bright flavors. —Tre Balchowsky, Sausalito, California Colorful summer vegetables are cooked and pureed creating this curried, Thai-inspired soup. Garnish with a splash of heavy cream for a smooth finish.
Yui inspired Thai soup step by step
- Add curry paste and coconut milk to a wok or large pan. Bring gently to the boil. Meanwhile boil the kettle to make the stock and wash and slice up the pepper.
- Add the fish sauce and sugar. Then add the stock. Bring gently back to the boil and add the peppers.
- After a min or two add the prawns. Cook for another 5 minutes and serve with lime, basil and spring onions 😀.
From world-famous Tom Yum soup to Thai-style chicken noodle and vegetarian soups, you'll find all of the best soup recipes right here. Chicken Noodle Soup (With Rice Noodles) The Spruce. Try this fantastic chicken noodle soup recipe from the Thai kitchen! If you like chicken noodle soup, you'll love this fragrant. Heat the oil in a large pot over medium heat.
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