Recipe: Appetizing Philly steak and cheese

Recipe: Appetizing Philly steak and cheese post thumbnail image

Philly steak and cheese. Buy Groceries at Amazon & Save. Try Our Philly Cheese Steak Pizza. Order Online For Pickup or Delivery Heat griddle or grill pan over high heat.

Philly steak and cheese Some say Cheez Whiz is the only proper cheese, but others love provolone. Most places in Philly will have both as options so no need to stress if you want Provolone or even American cheese. Add steak to veggies and keep warm. You can cook Philly steak and cheese using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Philly steak and cheese

  1. It’s to taste of steak -umm sliced steaks.
  2. Prepare to taste of tortillas.
  3. You need to taste of sliced cheese of your choice.
  4. It’s to taste of bell pepper.
  5. Prepare to taste of sliced onions.
  6. Prepare to taste of salt, pepper, your choice of seasonings.

Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese. Place beef mixture onto bottom half of the baguette, then cover the beef with the onion mixture. Place Swiss cheese over the onion mixture.

Philly steak and cheese instructions

  1. Fully cook your steak meat, onions, and bell peppers. If your family wants their cheese melted lay the tortillas out on your pan and place the cheese on it till your cheese is melted..
  2. Fix your tortillas and serve!.

Place open sandwich under a hot broiler until the cheese is melted. Place top of baguette onto the toppings, and serve. Game-Changers, Craftsmen, and Devotees of the Cheesesteak. Transfer to small bowl, and wipe out pan. Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese.

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