Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean. In a platter arrange pitta bread, chicken, salad, mayonnaise sauce and Tahini Sauce like shown in picture and serve warm. If you want to make Shawarma Roll then take a pita bread, place chicken followed by salad and both sauces. Roll pitta and secure with butter paper.
Sides: Mix vegetables, French Fries, Angel Hair Rice, House Salad & Mujaddara. All the time it tasted like they have mixed chicken and veggies in mayo and rolled up in a pita bread. But i have tasted shawarma in a bakery here, they grill chicken right in the skewer in front of us, shred it up and stuff it in pita and serve, it was delicious. You can have Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean using 24 ingredients and 6 steps. Here is how you cook it.
Ingredients of Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean
- It’s of For Chicken platter.
- You need Half of kg boneless chicken.
- It’s 1 cup of Dahi.
- You need 2 tbs of Oil.
- You need 1 tbs of Vinegar.
- Prepare to taste of Salt.
- It’s 1 tsp of B. Pepper.
- Prepare of Crushed chilli flakes one tesp.
- It’s of Chicken powder one tesp.
- You need of For Mayo Dip.
- You need Half of cup Mayonnaise.
- It’s 2 tbs of cream.
- Prepare of Salt half tsp.
- You need of Cabbage half cup finely chopped.
- It’s of For Tartar sauce.
- Prepare 2 tbs of Mayonnaise.
- It’s 2 tbs of fresh cream.
- Prepare 1 tsp of Vinegar.
- Prepare 2 tbs of Finely chopped onions.
- You need 3 cloves of Finely chopped garlic.
- You need 2 of jalapeños chopped.
- You need 1 tbs of Yogurt.
- You need of Shawarma bread.
- It’s 2 of pcs.
Many of my viewers asked me to share shawarma recipe, i shared a healthy version. Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean. two; A worth trying recipe with a fusion of delicious sauces and healthy beans. A nourishing meal you ever taste. #cookwithamna #iftar Sheenay Khan. This is my go-to potluck dish brought with cucumbers, peppers, and GF chips.
Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean step by step
- Marinate chicken with all spices, dahi and ginger garlic paste leave for one hour.
- Heat two tbs oil in a pan and add chicken and cook until tender and dry. Smoke with a pc of coal (optional).
- For Mayo sauce mix all ingredients with shredded cabbage and done.
- For Tartar sauce mix all given ingredients and done.
- For sauted beans. Take one cup of boiled kidney beans add salt, b. Pepper powder, garlic powder half tsp, lemon juice one tsp. Saute all the ingredients in a pan with 50 gram of butter and done..
- Take two shawarma bread cut into four pcs toast them in a grill pan with two tesp of butter..
To make for easier travel, I mix the parsley salad and dressing all together, hasn't disappointed yet! Yogurt garlic sauce: If you've ever ordered Greek gyros in a restaurant or fast food stand and gotten them topped with a thick, creamy yogurt sauce, that same sauce is perfect for shawarma. It is a combination of thick, Greek-style yogurt, lemon juice, finely minced or grated garlic, dill, and salt. Shawarma Platter with Mayo Dip,Tartar Sauce and Sauted Kidney Bean. two; A worth trying recipe with a fusion of delicious sauces and healthy beans. A nourishing meal you ever taste. #cookwithamna #iftar Jill C Fedeli.
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